Have you tried THC mocktails yet? These fantastically flavored fruity drinks combine THC-infused syrups with fruit juices, herbs, seltzers, and other ingredients to create flavorful beverages to appease any crowd. They are so tasty you won’t even notice that they are alcohol-free. Plus, the slow and steady high from liquid THC will keep you feeling fine all throughout the party. We’ve compiled a list of 10 tasty THC drink recipes that you can make at home with our Lime Syrups.
What Is THC Syrup?
Lime THC Syrup is made with live resin. Every bottle contains 1000 mg of THC for an extra strength dose of feel-good cannabinoids. To estimate a serving, measure 1.2 mL to equal 10 mg THC. Double up or cut in half per your preference. Lime Syrups contain no high fructose corn syrup and are vegan and gluten-free. Although they are bright and bursting with color and flavor, you’ll only find natural sources on the ingredient list.
We have Sativa, Indica, or Hybrid syrups to match any mood. Try them out in 10 flavors with THC drink recipes for each below!
Best THC Drink Recipes
No matter which flavor of Syrup you prefer, there is something for you to experience. Try one, or try them all. Get creative and start mixing!
This one is so delicious you’ll be going in for seconds.
- Cherry Syrup
- ½ cup tart cherry juice
- 1 tsp lime juice
- 1 tbsp orange juice
- ½ cup club soda
- 2-4 maraschino cherries
Pour the cherry, orange, and lime juice into a highball or cocktail glass of your choice. Measure and add the Cherry Syrup. Fill the glass with ice, and top with club soda. Stir well, and add as many cherries as you like on top!
Fruit Punched Pucker
A tangy, tart punch in the kisser! Pucker up for this tropical delight.
- Fruit Punch Syrup
- 2 oz pineapple juice
- 2 oz orange juice
- 1 tbsp lemon juice
- 1 tbsp lime juice
- 1 tbsp pure cranberry juice
Mix all ingredients into a pint glass and stir over ice. If the Fruit Punch Syrup doesn’t add quite enough sweetness, stir in a tbsp of sugar before adding ice, or a simple syrup of your liking.
- Grape Syrup
- ¾ cup frozen black or green seedless grapes
- ¼ cup grape soda or grape-flavored sparkling seltzer
- 2 tbsp lemon juice
- 1 tbsp pomegranate juice
- 4 basil leaves
Blend all ingredients in a food processor or blender, reserving 2-3 grapes and 2 basil leaves for garnish. Grape soda will add extra sweetness, so choose seltzer if you’d like to save on sugar.
A beverage so bright it’s glowing green.
- Green Apple Syrup
- 3 oz apple juice
- 2 oz fresh squeezed lemon juice
- 1 slice of lemon for garnish
- 2 oz simple syrup (preferably granny apple flavor)
Add all ingredients to a cocktail shaker, carefully measuring out your desired dosage of Green Apple Syrup. Shake, shake, shake, then strain into a martini glass. Garnish with a slice of lemon. If you prefer something sweeter, sugar the rim before pouring in the mocktail.
A new spin on a zesty, tangy, sweet mojito.
- Mango Syrup
- 1/2 cup cubed mango chunks
- 1/2 lime, sliced
- 1/2 oz fresh squeezed lime juice
- 5 fresh mint leaves
- Lime-flavored sparkling seltzer
Puree the mango chunks in a blender or food processor. In a pint glass, muddle the mint, lime juice, and all but one slice of lime. Then, add the mango puree and desired amount of Mango Syrup. Fill the glass with ice, top with sparkling seltzer and stir well. Garnish with a slice of lime.
Peachy Keen Spritz
Only good vibes from this delicious sweet treat.
- Peach Syrup
- ½ cup peach juice
- ½ cup peach sparkling seltzer
- ½ ounce freshly squeezed lemon juice
- 1 ½ tbsp grenadine (more or less to taste)
- 2 sprigs rosemary
Fill a highball or hurricane glass with ice and pour in peach juice, lemon juice, and desired amount of Peach Syrup. Add in grenadine, then top with sparkling seltzer. Stir well and garnish with rosemary.
Pineapple Spice Mule
A non-traditional (and delicious) mule mocktail upgrade.
- Pineapple Syrup
- 3 oz pineapple juice
- 3 oz ginger beer
- ½ oz freshly squeezed lime juice
- 3-5 blackberries
Muddle 2-3 blackberries with the lime juice in a glass of your choice. Add Pineapple Syrup and pineapple juice and stir. Fill the glass with ice and top with ginger beer. Stir again, and garnish with remaining blackberries.
Pink Lemonade Lift
Fresh, flavorful, and bursting with fruit flavors.
- Pink Lemonade Syrup
- 4 oz pink lemonade
- 2 oz lemon-lime sparkling seltzer
- 4-6 raspberries
- 6 basil leaves
Muddle half the basil leaves with half the raspberries and Pink Lemonade Syrup in a stemless wine glass. Add ice and pour in the pink lemonade and sparkling seltzer. Garnish with remaining basil leaves and raspberries.
Like a summer daydream, save this recipe for a poolside vacation!
- Watermelon Syrup
- 3 cups cubes of watermelon, frozen
- 1 oz freshly squeezed lime juice
- ¼ cup lime sparkling seltzer
- 10 mint leaves
Blend all ingredients in a blender or food processor until smooth, reserving 2 mint leaves for garnish. Serve in a margarita glass.
Wild Berry Colada
- Wild Berry Syrup
- 1 cup coconut water
- ½ oz vanilla syrup
- ½ cup berries of your choice (we like blackberries, blueberries, and raspberries)
- Coconut whipped cream
Muddle berries with vanilla syrup and Wild Berry Syrup (saving a few berries for garnish). Add to a cocktail shaker with the coconut water and shake, shake, shake. Fill a cocktail glass with ice and strain the drink into the glass. Top with a generous amount of whipped cream. Garnish with a few remaining berries.
Stock Up on Syrup This Season
With all the holiday parties coming up, it’s time to set up your bar with all the Syrups you need to create some THC drink recipes. What better way to entertain your guests than mixing up some of these unique, buzzworthy mocktails? Shop the entire Lime collection, including Syrup, pre-rolls, flower, and extracts to elevate your holiday spirit.